Estado de Oaxaca · Oaxaca · Mexico

San Agustín Yatareni

San Agustín Yatareni in Estado de Oaxaca, Oaxaca (1608 m, nearest hub: Oaxaca Airport (OAX) & ADO Перiférico Terminal (6.4 km)): Parque Ecologico Presas de Huayápm (2.4 km), Cerro La Coronilla (3.3 km), Templo Santo Domingo de Guzman (6.4 km), local Oaxaca tacos, moles & cuisine, and transport access.

State: Estado de Oaxaca State: Oaxaca Pop.: 3,709 Elevation: 1608 m Nearest Hub: Oaxaca Airport (OAX) & ADO Перiférico Terminal (6.4 km) Coordinates: 17.0818°N, 96.6656°W

Overview — San Agustín Yatareni

Visiting San Agustín Yatareni in Estado de Oaxaca (Oaxaca) places you near Parque Ecologico Presas de Huayápm (2.4 km), Cerro La Coronilla (3.3 km), Templo Santo Domingo de Guzman (6.4 km), with regional transport via Oaxaca Airport (OAX) & ADO Перiférico Terminal (6.4 km) (1608 m elevation, pop. 3,709). Travelers stop in San Agustín Yatareni for morning Mercado Municipal breakfast runs, weekday Comida Corrida ($90–$160 MXN) lunches, regional specialties from Oaxaca, and evening walks around the Plaza Principal.

Getting There & Local Transit

Oaxaca (OAX), Puerto Escondido (PXM) & Huatulco (HUX) airports; ADO Platino/GL overnight and daytime coaches from Mexico City TAPO, plus the new Barranca Larga–Ventanilla highway. Because San Agustín Yatareni is a municipality of 3,709 residents in Estado de Oaxaca, travelers typically arrive via Oaxaca Airport (OAX) & ADO Перiférico Terminal (6.4 km) or Oaxaca de Juárez (Oaxaca (OAX), Puerto Escondido (PXM) & Huatulco (HUX) Airports + ADO Oaxaca Terminal) using ADO / ETN / Primera Plus coaches, Tren Maya (in the southeast), or flights and complete the final leg by regional bus, colectivo, or rental car.

What to See & Do

  • Local Landmarks & Heritage Near San Agustín Yatareni: Parque Ecologico Presas de Huayápm (2.4 km) · Cerro La Coronilla (3.3 km) · Templo Santo Domingo de Guzman (6.4 km) · Museo de Arte Prehispánico de México "Rufino Tamayo" (6.8 km)
  • Localidades, Barrios & Villages in San Agustín Yatareni: San Francisco Tutla (1.2 km), San Sebastián Tutla (2.8 km), Santa Cruz Amilpas (3.2 km), El Rosario (5.2 km), Tercera Sección la Nopalera (7.5 km)
  • Centro Histórico, Zócalo & Parroquia of San Agustín Yatareni: Walk the historic center around the main parish church, municipal market, and evening taquerías.
  • Natural Surroundings & Miradores (Estado de Oaxaca): Explore scenic trails, sierra viewpoints, artisan workshops, and nearby historic towns around San Agustín Yatareni (1608 m).
  • Regional Day-Trip Highlights Across Oaxaca: Pair a visit to San Agustín Yatareni with wider Oaxaca landmarks including Oaxaca Historic Center & Santo Domingo Temple, Monte Albán & Mitla Zapotec Ruins, Hierve el Agua petrified waterfalls, Teotitlán del Valle weavers, Puerto Escondido & Mazunte..

Local Food & Regional Specialties (San Agustín Yatareni & Oaxaca)

Morning chocolate de agua and pan de yema in market comedores, browsing smoky Pasillo de Humo grills where you choose your own tasajo, cecina and chorizo by weight, and sipping mezcal neat (besos de mezcal) with orange slices and sal de gusano. In a smaller Mexican municipio like San Agustín Yatareni (pop. 3,709), daily dining centers on the morning Mercado Municipal, family-run loncherías around the Plaza Principal, and the weekly open-air tianguis; carry cash in Mexican Pesos ($50 and $100 MXN bills), as rural fondas rarely accept cards.

  • Traditional Comal, Fonda & Market Specialties: UNESCO-celebrated Zapotec and Mixtec gastronomy—the Seven Moles of Oaxaca (Mole Negro, Coloradito, Amarillo, Chichilo, Manchamanteles, Verde, Almendrado), charcoal-crisped Tlayudas spread with asiento, refried black beans, quesillo and tasajo, plus Memelas and Tetelas. Across the valleys and sierras of Estado de Oaxaca (1200 m), San Agustín Yatareni showcases nixtamalized heirloom corn antojitos, market stews, and regional specialties from Estado de Oaxaca.
  • Mercado & Tianguis Artisanal Products: Hand-stretched Quesillo (Oaxacan string cheese) from Etla, stone-ground Metate chocolate with cinnamon and almonds, toasted Chapulines with garlic and lime, Pan de yema dipped in hot chocolate, and Villa de Mitla / Tlacolula tianguis chiles (chilhuacle, pasilla oaxaqueño).
  • Regional Beverages & Agave Spirits: Artisanal and ancestral Mezcal DO distilled from Espadín and wild agaves (Tobalá, Tepeztate, Cuishe, Arroqueño) in Santiago Matatlán and Santa Catarina Minas, plus frothy pre-Hispanic Tejate (maize and cacao flower drink) and Café de Pluma Hidalgo.
  • Comida Corrida & Street Antojito Hours: Morning chocolate de agua and pan de yema in market comedores, browsing smoky Pasillo de Humo grills where you choose your own tasajo, cecina and chorizo by weight, and sipping mezcal neat (besos de mezcal) with orange slices and sal de gusano.

Nearby Municipalities & Day Trips from San Agustín Yatareni

  • San Andrés Huayápam (2.3 km)
  • Santa Lucía del Camino (2.3 km)
  • Tlalixtac de Cabrera (2.4 km)
  • Santa Cruz Amilpas (3.2 km)
  • San Sebastián Tutla (4.2 km)

Oct–May (Día de Muertos Oct 31–Nov 2 & Guelaguetza in July). Browse all municipalities in Oaxaca or search the complete directory of 2,483 Mexican municipalities.